Figured it was time to write down the recipe after making it dozens of times.

By no means exhaustive or definitive, just my favorite slice of Chicago food culture.

Recreating an old standby from Nordstrom eBar.

Roasted white chocolate makes the best rice krispies treats ever.

Whaddaya know, a whole year spent in quarantine.

Happy belated pi day!

The pantry clearing challenge continues!

A faux recipe “review” (due to substitutions) of Claire Saffitz's sour cream and chive dinner rolls.

Using up leftovers in the name of celebration

Seven birthdays, seven cakes. Not all were photographed :’(

Pun of the year!!

The real hard reset of 2021. I hope.

A great Paula Wolfert recipe for leftover tomatoes, canned or fresh.

20th Century Cafe’s three-day project

The quietest holiday season in years just doesn’t feel right without a little chaos, frustration, and sleep deprivation thrown in.

My go-to winter short rib dish.

Another Bouchon, another Thomas Keller recipe.